Fresh Caprese Salad Skewers

Featured in: Quick Snacks & Appetizers

Combine fresh cherry tomatoes, fragrant basil leaves, and mini mozzarella balls threaded onto skewers for a vibrant dish. Drizzle with extra virgin olive oil and a balsamic glaze for a burst of flavor. Lightly season with salt and pepper to taste. Ideal to prepare ahead and serve chilled or at room temperature, these skewers bring a refreshing and colorful touch to any gathering or casual meal. Variations include adding prosciutto for an extra savory note. Perfect for vegetarian and gluten-free diets.

Updated on Sat, 13 Dec 2025 10:55:00 GMT
Fresh Caprese salad skewers arranged on a platter, showcasing vibrant tomatoes and creamy mozzarella. Pin it
Fresh Caprese salad skewers arranged on a platter, showcasing vibrant tomatoes and creamy mozzarella. | vectorbaker.com

A vibrant appetizer featuring juicy cherry tomatoes, creamy mozzarella, and fragrant basil, drizzled with balsamic glaze perfect for parties or light bites.

This fresh Caprese Salad Skewers recipe has always been a hit at our family gatherings, bringing smiles with its colorful presentation and delightful flavors.

Ingredients

  • Vegetables & Herbs: 16 cherry tomatoes, 16 fresh basil leaves
  • Cheese: 16 mini mozzarella balls (bocconcini or ciliegine)
  • Seasonings & Extras: 2 tablespoons extra virgin olive oil, 1 tablespoon balsamic glaze, Salt and freshly ground black pepper, to taste

Instructions

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Step 1:
Rinse the cherry tomatoes and basil leaves. Pat dry.
Step 2:
Drain the mozzarella balls.
Step 3:
Thread one cherry tomato, one basil leaf (folded if large), and one mozzarella ball onto each small skewer or toothpick.
Step 4:
Arrange the skewers on a serving platter.
Step 5:
Drizzle olive oil and balsamic glaze evenly over the skewers.
Step 6:
Sprinkle lightly with salt and freshly ground black pepper. Serve immediately.
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We love sharing these skewers during summer picnics, as they bring a fresh glimpse of Italy to our table.

Required Tools

Small skewers or toothpicks, Serving platter, Paper towels

Allergen Information

Contains dairy (mozzarella) and is not suitable for those with lactose intolerance or milk allergies; always double-check product labels for hidden allergens.

Nutritional Information

Per serving/skewer: Calories 55, Total Fat 3.5 g, Carbohydrates 2 g, Protein 3 g

Close-up of fresh Caprese salad skewers, highlighting basil's aroma, ready for easy party appetizers. Pin it
Close-up of fresh Caprese salad skewers, highlighting basil's aroma, ready for easy party appetizers. | vectorbaker.com
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These Caprese Salad Skewers are a simple yet elegant appetizer perfect for any occasion.

Recipe FAQs

What type of mozzarella works best?

Mini mozzarella balls like bocconcini or ciliegine hold shape well and balance the flavors perfectly.

Can I prepare these skewers in advance?

Yes, assemble up to 2 hours ahead and keep refrigerated. Add olive oil and balsamic glaze just before serving.

Are these skewers suitable for vegetarians?

Yes, they are vegetarian-friendly. To add meat, place a prosciutto slice between tomato and mozzarella.

What’s the best way to serve these skewers?

Arrange them on a platter and serve chilled or at room temperature for a refreshing appetizer or snack.

Can I use different types of tomatoes?

Heirloom cherry tomatoes work well to add visual appeal and varied flavor.

Fresh Caprese Salad Skewers

Juicy cherry tomatoes, creamy mozzarella, and basil on skewers with balsamic glaze for light flavorful bites.

Time to prep
15 minutes
0
Overall time
15 minutes
Created by Jack Sanchez


Skill level Easy

Cuisine type Italian

Makes 16 Portions

Dietary details Meat-free, No gluten, Low in carbs

What you need

Vegetables & Herbs

01 16 cherry tomatoes
02 16 fresh basil leaves

Cheese

01 16 mini mozzarella balls (bocconcini or ciliegine)

Seasonings & Extras

01 2 tablespoons extra virgin olive oil
02 1 tablespoon balsamic glaze
03 Salt, to taste
04 Freshly ground black pepper, to taste

Directions

Step 01

Prepare Vegetables and Herbs: Rinse cherry tomatoes and fresh basil leaves thoroughly, then pat dry.

Step 02

Prepare Cheese: Drain mini mozzarella balls to remove excess moisture.

Step 03

Assemble Skewers: On each small skewer or toothpick, thread one cherry tomato, one basil leaf (fold if large), and one mini mozzarella ball.

Step 04

Arrange Skewers for Serving: Place assembled skewers evenly on a serving platter.

Step 05

Add Seasonings: Drizzle extra virgin olive oil and balsamic glaze uniformly over the skewers.

Step 06

Finish and Serve: Lightly sprinkle salt and freshly ground black pepper over skewers. Serve immediately.

Tools you'll need

  • Small skewers or toothpicks
  • Serving platter
  • Paper towels

Allergy advice

Always check each ingredient for allergens and talk to a healthcare pro if you’re unsure.
  • Contains dairy. Individuals with lactose intolerance or milk allergies should avoid or substitute lactose-free cheese. Verify ingredient labels for hidden allergens.

Nutrition info (per portion)

These values are estimates for your reference. They’re not a substitute for professional medical advice.
  • Calorie count: 55
  • Fat content: 3.5 grams
  • Carbohydrates: 2 grams
  • Proteins: 3 grams