Roasted swede ribbons with spicy gochujang dressing over rice noodles—bold, satisfying, and plant-based.
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Roasted swede ribbons with spicy gochujang dressing over rice noodles—bold, satisfying, and plant-based.
Roman pasta perfection with Pecorino Romano cheese, black pepper, and perfectly cooked spaghetti in creamy sauce.
Golden scallops with crisp escarole and vibrant pesto vinaigrette, ready in just 30 minutes for an elegant meal.
Pan-seared venison steaks atop creamy caraway-spiced swede mash. Hearty and warming for cold winter evenings.
Vibrant, cleansing soup packed with colorful vegetables and warming spices. Ready in under an hour.
Creamy arborio rice with roasted pumpkin, nutritional yeast, and crispy sage for autumn comfort.
Succulent pork with tangy rhubarb and warming spices, baked together for a comforting, flavorful meal.
Tender chicken, white beans and corn in a creamy, spiced broth perfect for cozy meals.
Roasted butternut squash meets red lentils in this warming, spice-infused vegan soup that's ready in under an hour.