Browse Every Recipe - Page Number 10

Tender shrimp sautéed with ginger and garlic, served on cauliflower rice with a flavorful soy drizzle.

Creamy miso butter coats salmon, bok choy, and pasta for an umami-rich fusion meal.

Buttery laminated dough meets soft chocolate chip layers in this indulgent French-American treat.

Velvety blend of roasted tomatoes and garlic with a splash of cream and fresh basil garnish.

Tender chicken thighs baked with a sticky maple-apple glaze and cooked apples for a sweet tangy meal.

Comforting mac with pumpkin puree and sharp cheddar, perfect for cozy autumn meals.

Savory glazed meatballs atop jasmine rice with refreshing cucumber and toasted sesame seeds.

Crispy tofu cubes tossed in a sweet-spicy honey-sriracha glaze, ideal as a tasty appetizer or snack.

Classic Lithuanian dumplings from potatoes filled with seasoned pork and beef, served with rich sour cream and bacon sauce.