Browse Every Recipe - Page Number 11

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A close-up of Icelandic Fish Stew, showing flaked fish in a rich, creamy broth with fresh herbs.
Icelandic Fish Stew #91

Hearty stew with flaky white fish, diced potatoes and fresh herbs in a creamy base.

Deliciously breaded German schnitzel, perfectly cooked, offering a satisfying crunch with every bite.
German Schnitzel Cutlet #92

Thin pork or chicken cutlets, breaded and pan-fried to crisp perfection with lemon and parsley.

Juicy, savory Danish Frikadeller: tender pork meatballs sizzling in a skillet, perfect for dinner.
Classic Danish Pork Meatballs #93

Pan-fried Danish pork meatballs with tangy pickles, a comforting and flavorful main dish.

Golden-baked Norwegian Lutefisk, a traditional holiday dish, smothered in rich, flavorful mustard sauce.
Norwegian Lutefisk Mustard Sauce #94

Flaky dried cod baked and served with a creamy, tangy mustard sauce and boiled potatoes.

Estonian Dark Sourdough Bread #95
Estonian Dark Sourdough Bread #95

A hearty dark rye bread with malt and caraway seeds offering aromatic, robust flavors and a dense crumb.

This image shows a freshly baked Latvian Rupjmaize, boasting a rustic texture and rich aroma, ready to serve.
Latvian Rupjmaize Bread #96

Dense rye loaf with caraway seeds, offering a robust crust and moist crumb, ideal for toasting or hearty meals.

Swedish tender meatballs cream #97
Swedish tender meatballs cream #97

Tender spiced beef and pork meatballs in a rich creamy brown sauce, perfect for comforting gatherings.

Close-up photo of sizzling, perfectly cooked Romanian mici, showing the delicious, seasoned meat texture.
Romanian Juicy Spiced Sausages #98

Spiced ground meats shaped and grilled to juicy, crisp perfection with traditional Romanian seasonings.

A steaming bowl of Finnish Reindeer Stew, garnished with lingonberries, looks rich and flavorful.
Finnish Reindeer Slow-Cooked #99

Slow-cooked reindeer meat with onions, lingonberries, and sour cream for rich Nordic flavor.